April proved herself to be the cruelest month indeed this year alternating summer and winter temperatures. The past couple of nights we've had frost - and this after we had gotten quite used to balmy temperatures and tender zephyrs in mid-month. Now these lovely white daffodils might as well be snow cover - it is so cold. And windy. And dry. My Early Garden in front of the house is still adorned with row covers that blow and…
Water is everywhere around us. In streams, rivers and the oceans. We need water for everything, drinking, cleaning, agriculture, powering turbines. We cannot exist without water. In fact, we are water – about 60 percent water. Because it is so easy to turn on our taps and get all the clean, sweet water we need, we rarely think about water, how much we use, how we use it, what other people use it for, who doesn’t have safe…
I had not yet received the results of my soil test from UMass when my onion sets arrived from Dixondale Farms. I wanted to get them right in the ground, but I was worried about my soil pH. Dixondale says onions prefer a pH between 6.2 and 6.8. I feared my soil might be too acidic for optimum results so I tilled in another couple of handfuls of lime before I planted the onions. Two days later I…
Epimedium or, yin yang huo. Take your pick. This spring blooming ground cover: hardy, delicate, beautiful. For more Wordlessness this Wednesday click here.
After a dry winter and an extremely dry spring we finally have rain - two and a half inches in the last 24 hours. I've been reading away the rainy hours with Northeast Fruit and Vegetable Gardening by Charlie Nardozzi. It has been a perfect rain. Hours of rain have penetrated the thirsty earth without washing away newly dug and seeded beds. The seeds and seedlings I planted just before the rain are really happy. More rain is…
Soil is alive. It is more than sand, silt or clay particles. It is even more than rotted organic matter. It is full of bacteria and all kinds of fungi, good and bad. Soil is alive and it needs to be fed. Some people go to the garden center and buy bags of 5-10-5 fertilizer. The numbers stand for the ratio of nitrogen (N), phosphorous (P), and potassium or potash (K). This kind of fertilizer is soluble and…
As I walked across the Bridge of Flowers yesterday I was suddenly aware of a sweet fragrance. Looking around and sniffing first in one direction and then another I realized the fragrance was coming from this Viburnam carlesii, just beginning to bloom. This shrub is also called Koreanspice viburnam, and the fragrance certainly certainly is spicily sweet. It is not a surprise this is a member of the honeysuckle family. It is not fussy about soil, but I…
We are putting a (we hope) deer-proof fence around the vegetable garden. When my husband Henry began digging the first post hole a turkey flew up from the weeds right at the edge of the garden. Henry looked and saw she had been sitting on four eggs. The fence had to go up. The turkey has not returned. Fortunately we have been told that the season is early enough and she will be able to lay more eggs.…
I hope you can see how yesterday's heat - 88 degrees - is making the forsythia bloom as it never has before. We also have a lot of wind which is drying, but blossoms keep coming. All of a sudden the wild cherry trees in the chicken yard have burst into bloom. Last year we gambled on this weeping cherry, bought at Home Depot where I do not buy many plants, and it came through the winter and…
Bloom Day and I have the most respectable forsythia ever. Which isn't saying too much. A little rain would probably have helped. We haven't had any real precipitation since two inches of snow on March 8. The Van Sions, an old early blooming variety were here when we moved in, have been blooming for a couple of weeks. Now other daffodils are just starting to bloom as well. Lots more to come. Rain would help. I have little…