September Morn
The sun is shining and it is almost warm this morning.
Maize Maze
Paul Hicks has been farming in Charlemont just about since the day he was born 54 years ago, following in his father’s and grandfather’s steps. Now grandsons Tucker and Brody (aged four and two) are out in the barn and advising their father on how to drive the oxen. Of course, the farm has changed over the years. Paul’s father Richard and his uncle Walter had dairy herds. My husband and I got to know them because they…
Bloom Day – September 2011
Even after Irene and the following storm that jointly dropped at least 14 inches of rain inside one week the garden is looking pretty good. This yarrow is still putting out blooms even through the foliage of the yellow loosestrife and a huge squash plant in the Front Garden. These buttery yellow nasturtiums I planted kept washing away in the heavy spring rains but you'd never know how few plants came through. They are making the barrier-transition area…
Dahlias on the Bridge of Flowers
The Bridge of Flowers in Shelburne Falls survived storm and flood. More Wordlessness is to be found here.
Real Pickles Redux
Last Friday a group of Herb Society of American members, and I, toured the Franklin County Community Development Corporation to see how foods and libations are being prepared in their commercial kitchens and special facilities. I've already described our tearful demonstration of the making of horseradish sauce. We also went across the street from the CDC to visit with Real Pickles founder Dan Rosenberg. Rosenberg used the CDC facilities for several years until he was successful enough to…
Horseradish
There are often news stories in our local press about the business incubator at the Franklin County Community Development Corporation located in Greenfield. Last Friday I had my first opportunity to visit and see some of the work that goes on there. John Waite, the Executive Director of the FCCDC, welcomed me and members of the Herb Society of America to the commercial kitchens of the CDC and introduced us to some of the people who use this…
Yes, You Can!
Our area is still picking itself up after Irene left her gifts of washed out roads and bridges, flooded basements and houses. We have been fortunate here at the End of the Road because we never lost power and the water that ran into our dirt floored basement, ran out politely without making a fuss. We thought our only problem was hoping the popcorn supply would last through Sunday afternoon while we read our books. In fact we…
Nasami Farm – Planting Season
Nasami Farm in Whately is a part of the New England Wildflower Society which also operates The Garden in the Woods in Framingham. Here are the greenhouses that propagate the native plants that are then sold at Nasami and The Garden in the Woods to gardeners, landscapers and towns who are working to preserve local biodiversity. I have gotten many healthy beautiful plants at Nasami and I recommend them. Barrenwort as a groundcover, pagoda dogwood as a ornamental part of…
Mist at the End of the Road
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Rose Hip Season
Rose blossoms come in many shapes and forms. Rose hips are more limited is form, but have their own beauty and use. I planted Rosa glauca nearly 30 years ago because the catalog description said that it looked like a Pompeian wall painting and the black hips were beautiful. I had never thought about the appearance of rose hips before, but the description intrigued on all counts. The hips are ripening right now and though they will never get really…