Culinary herbs bring flavor and savor to a meal, that bit of piquance that can turn a bland dish into something delectable. They all have their own stories as well. I enjoy thinking of women from time immemorial harvesting their herbs and preparing meals and medicinal potions for their families. Herb gardens have an ancient history and we moderns can still grow a handful of the herbs we use most often. Simon and Garfunkel aside, parsley, sage, rosemary…