Pondering Pickles and Other Preservation Techniques

  • Post published:09/16/2014
  • Post comments:6 Comments

  Harvest season is upon us. This is the reward of summer-long labors. I’ve been talking to neighbors who are canning dilly beans and corn, making peach jam and drying herbs. One neighbor is seeing what she can rescue from the late blight that is hitting many tomato patches in the area. Harvest time can be hectic when so much produce is coming in at the same time. I don’t do much canning any more. I depend more…