This fallen log on the Wildside Garden's eastern slope is there for a purpose.  Good fungus! Sue Bridge has been working with Jono Neiger and the Regenerative Design Group to create a sustainable, edible, permaculture garden. One of the things she learned is that the food chain in her garden doesn't begin with the vegetables and fruits and end  with her.  The edibility of her garden includes the fungal growth in a healthy, fertile soil. The life in healthy soil…